Carrot Cookies
Contributor: Gloria Phister
2002 Cowley Cookbook
1/2 cup shortening
1/2 cup butter
2 eggs
3/4 cup sugar
1 cup mashed carrots (cooked)
Cream together.
2 cups flour
1/2 tsp salt
2 tsp baking powder
1/2 cup coconut or extra flour
Mix together. Cook at 400 degrees for 8-10 minutes.
Frosting:
1 1/2 cups powdered sugar
3 tbsp butter
3 tbsp orange juice (or any juice or punch)
Frost when cookies are cool.