Spoon Burgers
Contributor: Gaye Marchant
2002 Cowley Cookbook
Make bread dough (may use your own recipe if desired)
1 1/2 cup water
2 T powdered milk
1 1/2 tsp. yeast
3 cups bread flour
3 T sugar
2 T butter
Let rise about 60 minutes
Filling:
1 1/2 lbs ground beef
1 T onion
salt and pepper
Cook and brown beef and onion. Add 1/2 catsup (enough to coat the beef well, not sloppy). Roll out 1/2 of dough and stretch to fit a large cake pan. top with beef mixture.
Sprinkle with:
1 cup grated mozzarella cheese
1 cup cheddar or American cheese
Roll out remaining dough; stretch over top. Tuck in edges, brush with butter. Let rise about 25 minutes.
Bake at 375 degrees for 25 minutes.