Contributor: Shirley Busteed
CC Original
1-7 oz package butterscotch chips
1 cup margarine
Melt on high for 30 seconds. Add 1 package mini-marshmallows. Stir. Melt on high for 1 minute. Stir. Melt again. Mix until smooth. Add 1 box Rice Krispies. Spread in large cookie sheet.
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