Recipes from Home
Recipes from Home
Contributor: Cresta Peterson 2002 Cowley Cookbook 1 chocolate cake mix 1 chocolate jello pudding mix 1 (16 oz) Cool Whip 6 Skor bars, crushed chocolate sauce* Bake cake according to directions. While warm, poke holes in cake and drizzle chocolate onto cake. Let cake cool, …
With just 5 ingredients, Shelley McCracken’s recipe for Pineapple-Rhubarb Jam is simple to make, but packs a delicious punch. Great on fresh biscuits!
Contributor: Enid Sanderson
2002 Cowley Cookbook
Single Batch:
1 T yeast
1/8 cup sugar
1 1/2 tsp salt
3 to 3 1/2 cups flour
1 1/2 cups warm water
1/8 cup oil
Double Batch:
2 T yeast
1/4 cup sugar
1 T salt
6 1/2 to 7 cups flour
3 cups warm water
1/4 cup oil
I use Saf instant dry yeast; mixes right in with dry ingredients–do not have to mix separately with water first–so easy! I store in freezer in jar and take out as I need it. When mixed, form in small balls, then flatten in hands to make circles. Fry immediately on both sides. Dough does not have to rise first.
Contributor: Unknown 2002 Cowley Cookbook Dressing: 1/2 cup vegetable oil 2 T lemon juice 2 T red wine vinegar 1 tsp oregano leaves 1/2 tsp dry mustard 1/2 tsp basil 1/4 tsp paprika 1/4 tsp thyme 1 clove garlic, crushed dash pepper Combine all ingredients …
Contributor: Sylvia Gams 2002 Cowley Cookbook Fry 1 1/2 lb. of extra lean hamburger with onion. Drain grease and add 2 cans (16 oz size) tomato sauce with seasoning mix. As this mixture simmers for about 45 minutes, begin to prepare your salad. Shred heat …
Contributor: Madge Hinckley
CC Original
1 cup shortening
2 cups sugar
4 separated eggs
1 cup milk
1 cup nuts
2 squares chocolate
2 tsp vanilla
2 cups cake flour (Swans Down)
1/2 tsp salt
Cream shortening and sugar. Add beaten egg yolks, then milk and flour alternately. Beat well. Add melted chocolate, nuts, salt, vanilla and stiffly beaten egg whites. Fold into batter. Egg white is your only leavening. Bake at 350 degrees for 50-60 minutes.
Reva Bennion’s lasagna is perfect for picky eaters. Choose sausage, ground beef or whatever meat your family loves.
Contributor: Peggy RasmussenCC Original “A good casserole to make because almost everything is in the cupboard.” Brown together: 1 1/2 lb hamburger2 onionssalt and pepper Mix and boil for 14 minutes: 3/4 cup rice1 3/4 cold water Add: 1 can cream of mushroom soup1 can …
Contributor: Jerrie Townsend
CC Original
Bring to a boil:
1 cup sugar
1 cup white karo syrup
Remove from heat and add:
1 tsp vanilla
1 1/2 cups peanut butter
Add:
5 cups dry cereal (we like cornflakes)
Drop by spoonful onto waxed paper
Contributor: Beth Sibbett 2002 Cowley Cookbook This is a family traditional holiday cookie. I usually have to hide the dough while it is chilling. Time and time again I’ve gone to bake the cookies and the dough is half gone from two-legged Christmas mice, with …
Contributor: Beth Sibbett 2002 Cowley Cookbook Crust 2 cups freshly-ground whole wheat flour 2/3 cup shortening 1/3 cup water Makes enough dough for two crusts; roll out and put into two pie pans. Pie Filling: 2 cups pumpkin ¾ tsp salt (I omit) 1 2/3 …
Contributor: Gloria Phister
2002 Cowley Cookbook
21/4 cups unsifted all-p0urpose flower
1 tsp baking soda
1 cup butter or margarine, softened
¼ cup sugar
¾ cup firmly packed brown sugar
1 tsp vanilla
1 (4 serving size) chocolate or vanilla instant pudding
2 eggs*
12 oz chocolate chips
1 cup nuts, chopped
Mix flour with baking soda. Combine butter, sugars, pudding mix and vanilla in large mixer bowl; beat until smooth and creamy. Beat in eggs. Gradually add flour mixture; then stir in chips and nuts. Batter will be stiff.
Drop by rounded measuring teaspoonfuls onto ungreased baking sheets, about 2” apart. Bake at 375˚ for 8-10 minutes.*
Makes about 7 dozen. *In high altitudes, use large eggs and bake 9-11 minutes.
Contributor: Beth Sibbett 2002 Cowley Cookbook ½ cup butter or margarine, melted 1 cup sugar 1 tsp vanilla 2 eggs ½ cup flower 1/3 cup cocoa ¼ tsp baking powder ¼ tsp salt Preheat oven to 350 degrees. Grease bottom only of 9” springform pan. …
Contributor: Beth Sibbett 2002 Cowley Cookbook Sift together: 4 cups flour 1 1/2 tsp salt 2 tsp soda 2 tsp each of cinnamon and ginger 1/2 tsp cloves Melt 1 cup shortening in saucepan large enough for mixing cookies. Stir in: 1 1/4 cups molasses, …
Contributor: Gloria Phister
2002 Cowley Cookbook
1/2 cup shortening
1/2 cup butter
2 eggs
3/4 cup sugar
1 cup mashed carrots (cooked)
Cream together.
2 cups flour
1/2 tsp salt
2 tsp baking powder
1/2 cup coconut or extra flour
Mix together. Cook at 400 degrees for 8-10 minutes.
Frosting:
1 1/2 cups powdered sugar
3 tbsp butter
3 tbsp orange juice (or any juice or punch)
Frost when cookies are cool.
Contributor: Gaye Marchant 2002 Cowley Cookbook Preheat oven to 375. 3 1/4 cups flour 6 tbsp shortening 1/2 cup sugar 1/2 cup brown sugar 2 eggs 6 tbsp sour milk 1/2 tsp soda 1 1/2 tsp baking powder 1/2 tsp salt 1 tsp vanilla Roll …
2002 Cowley Cookbook Contributor: Enid Sanderson Mix together: 1/2 cup margarine 1/2 cup Crisco 1 1/2 cups white sugar 1/2 cup molasses 2 eggs Mix together, then combine with the above mixture: 4 cups flour 1/2 tsp salt 2 1/2 tsp soda 2 1/4 tsp …