Pineapple-Ana Jello

Contributor:  Peggy RasmussenCC Original “The things you learn from your kids!  My daughter Ronda introduced me to this cool and delicious salad.” Combine: 3 small packages lemon jello3 cups boiling water1 cup pineapple chunks (small)3 sliced bananas Chill.  Then top with: 1 cup pineapple juice1 

Clam Chowder

Contributor:  LeRose PetersonCC Original “LaRae Smith served this at a High Council Christmas party years ago.  It has become a favorite of mine.” 2 small cans clams1 cup chopped celery1 cup chopped onions1 cup cubed potatoes Pour clam juice on vegetables and add enough water 

Wheat Chili

Contributor:  Miriam RobertsCC Original 1 cup dry beans1 cup wheat2 quarts water1/2 lb hamburger1 medium onion2 cups canned tomatoes1 T flour1 tsp chili powder1 tsp seasoning salt1/2 tsp garlic salt1/2 tsp cumin2 T honey Simmer beans in water until tender.  Drain off water; add 2 

Yum-Yum Salad

Contributor:  Ann BridgesCC Original “Great anytime!” Soak 1 T plain gelatin in 1/4 cup cold water for 10 minutes.  Meanwhile, combine: 1 cup crushed pineapple4 T sugarjuice of 1/2 lemon Heat well.  Add gelatin mixture to this mixture while still hot.  Place in refrigerator until 

Basic White Bread Dough

Contributor:  Enid SandersonCC Original 6 cups warm water1/2 cup sugar1/2 cup oil2 T salt1 cup powdered milk2-3 T yeast Mix all together then add 12-14 cups flour.  Beat with dough hook for about 10 minutes.  Place in greased bowl and brush melted margarine over top 

Dobie

Contributor:  Enid SandersonCC Original “A shortcut in preparing cake pans, bread and roll pans, etc.  Try it, you’ll like it!” 1 cup shortening (vegetable shortening stays fresh longer)1/2 cup flour1 T oil Whip in mixer until fluffy and airy.  Put in container with lid on.  

Pepperoni Rolls

Contributor:  Enid SandersonCC Original Use homemade bread dough or frozen. Use 2-3 oz pieces of dough, flattened to about the size of hand, about 6″ long and 3″ wide.  Place thin little sticks of pepperoni (about 1 oz) long way on dough then roll up 

Baking Powder Biscuits

Baking Powder Biscuits

Contributor:  Alta Smith CC Original “Alta still has the recipe book she used in her home econ class at BHA.  She’s used this recipe for 65 years–all her married life.” Mix and sift together: 2 cups flour 4 tsp baking powder 1/2 tsp salt Add 

Apple Pancake–Microwaved

Contributor:  Miriam RobertsCC Original Melt 3 T butter in 9″ glass pie plate.  Stir in: 2 pared, sliced apples1/3 cup brown sugar1 tsp cinnamon1 tsp nutmet Cover.  Microwave 4 minutes on high.  Pour over apple mixture 1 cup pancake mix, combined with: 1/2 tsp cinnamon1/4 

Steamed Vegetables

Contributor:  Wilma FisherCC Original 6-8 strips bacon, cut in pieces and browned in saucepan. Snip, break and wash about 1-1 1/2 cups of green beans.  Add to bacon in pan.  Scrape and wash a cup or so new carrots.  Cut into bite-sized pieces.  Put in