Recipes from Home
Contributor: Enid SandersonCC Original 1 #10 can cherries; drain and reserve 4 cups juice. Add 1 T almond extract and 1/4 tsp red food coloring. 5 1/3 cup sugar1 1/2 cup Clear Jell1 tsp salt Combine dry ingredients and mix in mixer or with wire …
Contributor: Ruth EyreCC Original 3 oz lemon jello1 cup diced celery1 T chopped pimento1 tsp onion juice1 1/2 tsp cups boiling water3 T vinegar1/2 tsp salt1 cup flaked crab meat1 cup mayonnaise6 stuffed olives Add water to jello and when cool, add mayonnaise, onion, vinegar …
Contributor: Ellen SnellCC Original 1 cup coconut1 cup pineapple tidbits1 cup mandarin oranges1 cup sour cream1 cup miniature marshmallows Mix and chill 8 hours. Printable Version
Contributor: Ruth EyreCC Original 6 oz strawberry jello2 pkg frozen strawberries8 oz cream cheese1/2 cup chopped nuts2 T coffee cream Mix jello according to directions. Add frozen strawberries, chill to thick. Mix ream with cheese and form small balls. Roll in chopped nuts. Put small …
Contributor: Alta SmithCC Original 6 oz pkg orange jello30 circus peanuts1 can crushed pineapple2 cups hot water1 envelope Dream Whip Dissolve jello in hot water. Cut peanuts into this and dissolve. Drain pineapple and add liquid to cold water; add to first mixture. Allow to …
Contributor: Ruth EyreCC Original 6 oz lemon jello2 cups hot water2 cups 7-Up3 bananas2 cups crushed pineapple2 cups miniature marshmallows Dissolve jello in hot water. Add 7-Up and chill until syrupy. Add fruit to jello and chill until firm. Then top with the following: 1/2 …
Contributor: Mable CoxCC Original 1 pkg lime jello2 cups finely cut cabbage1 cup crushed pineapple1 apple1 cup Miracle Whip1 cup Cool Whip Refrigerate until set. Printable Version
Contributor: Ruth EyreCC Original Blue Layer: 1 T Knox gelatinpinch salt1 cup cold water1/4 cup sugar1/4 cup fresh lemon juice1 cup frozen blueberries Sprinkle gelatin over cold water in 1 quart saucepan. Let sit to soften, add salt and sugar. Heat to dissolve gelatin. Add …
Contributor: Genevieve MannCC Original 1 box lemon jello1 cup hot water16 oz pineapple1/4 cup sugar1 cup Cool Whip1/2 tsp saltjuice from 1 lemon1 cup cubed American cheese1/2 cup chopped nuts Dissolve jello and chill until partially set. Fold remaining ingredients into Cool Whip. Add to …
Contributor: Leslie CozzensCC Original 1 pink green beans1 pint yellow beans1 pint kidney beans1 medium onion3/4 cup sugar1 tsp salt1/2 tsp pepper1/2 cup salad oil2/3 cup vinegar Mix and marinate. Printable Version