Cherry Syrup

Contributor:  Enid SandersonCC Original “Leftover juice from cherries or blueberries can be made into syrup for pancakes or waffles.” 1 3/4 cup juice 1 tsp almond extract 1/2 cup sugar 1 1/2 T Clear Jell Mix dry ingredients, then add liquid and stir well.  Printable 

Blueberry Syrup

Contributor:  Enid SandersonCC Original “Leftover juice from cherries or blueberries can be made into syrup for pancakes or waffles.” 1 3/4 cup juice1 T mapeling (optional)1/2 cup sugar1 1/2 T Clear Jell Mix dry ingredients, then add liquid and stir well. Printable Version

Honey Butter

Contributor:  UnknownCC Original 2 cups honey1 cup butter2 egg yolks1/2 tsp vanilla Put butter and eggs in bowl.  Add honey gradually, beating all the time. Printable Version

Pancake Fluff

Contributor:  Shelley JonesCC Original 8 eggs2 cups milk1 cup flour1/8 cup salt1/2 cup butter, melted in pan Beat after each addition and pour into a 9 x 13″ pan.  Bake at 425 degrees for 20 minutes.  Cut into squares and serve with syrup. Printable Version

Cinnamon Raisin Pull-Aparts

Contributor:  Miriam RobertsCC Original 1 cup milk1/4 cup sugar1 tsp sugar1 tsp salt1/4 cup shortening1/2 cup warm water2 pkg dry yeast2 beaten eggs5 1/4 cups sifted flour1/4 cup raisins Scald milk.  Stir in sugar, salt and shortening and cool to lukewarm.  Meanwhile, mix yeast and 

Apple Pancake–Microwaved

Contributor:  Miriam RobertsCC Original Melt 3 T butter in 9″ glass pie plate.  Stir in: 2 pared, sliced apples1/3 cup brown sugar1 tsp cinnamon1 tsp nutmet Cover.  Microwave 4 minutes on high.  Pour over apple mixture 1 cup pancake mix, combined with: 1/2 tsp cinnamon1/4 

Breakfast Cake

Contributor:  Ann BridgesCC Original “Great with orange juice or cold milk.” 1/2 cup sugar2 cups flour2 tsp baking powderpinch of salt1 cup milk1 egg1 tsp vanilla1 round tablespoon soft butter Combine dry ingredients.  Add remaining ingredients and stir until well mixed.  Put into 2 greased 

Pancakes or Waffles

Contributor:  Ann BridgesCC Original 2 cups flour4 tsp baking powder3 eggs, separated7 T melted shortening1/2 tsp salt2 tsp sugar2 cups milk Mix flour, sugar, salt and baking powder.  Beat egg yolks until lemon colored.  Add milk and melted shortening.  Pour slowly into dry ingredients and 

Orange Pancakes

Contributor:  Joleen CrosbyCC Original “Don’t these sound yummy?  A delicious change.” 1 beaten egg1 cup half and half1 cup pancake mix1/4 cup concentrated frozen orange juice (6 oz) Mix together egg, half and half and orange juice.  Add pancake mix and beat until smooth.  Cook 

Oatmeal Pancakes

Contributor:  Carla BisbyCC Original “These are wonderful with fruit on them instead of syrup.  We like sliced peaches or strawberries in sugar syrup or applesauce.  Or try it Laurel’s favorite way–add an extra tablespoon of brown sugar to the batter and just put real butter