Recipes from Home
Contributor: Gloria Phister2002 Cowley Cookbook 15 frozen Rhodes rolls1 (4 oz) pkg butterscotch pudding mix (not instant)1/2 cup brown sugar1 stick butter, meltedPecans Separate roll dough into pieces. Combine dry pudding mix with brown sugar and nuts. Place dough in well-buttered bundt pan (not angel …
Contributor: Josephine Crosby2002 Cowley Cookbook 2 cups flour2 tsp baking powder1 tsp baking soda1 tsp salt6 egg whites2 cups skim milk with 4 T vinegar2/3 cup fat free sour cream1/3 cup oil1 tsp vanilla In bowl, put dry ingredients and whisk together. Beat egg whites …
Contributor: Josephine Crosby2002 Cowley Cookbook 2 cups pancake mix3 egg whites, beaten until frothy1 package fat free/sugar free vanilla pudding1 tsp almond flavoringMilk until it stirs easily Add dry ingredients. Stir. Add everything else. Cook. Printable Version
Contributor: Gloria Phister2002 Cowley Cookbook Note: When baking whole wheat pancakes it is usually necessary to bake the pancakes a little longer than for white pancakes. Bake until the bubbles are well-formed before turning. Sift together: 1 1/4 cup sifted whole wheat flour3 tsp baking …
Contributor: Gloria Phister 2002 Cowley Cookbook 1 cup whole wheat flour 1 cup milk 6 eggs 1/4 tspl. salt Combine with a blender or a beater 6 T butter – melt in 9×13″ pan in oven until hot and sizzling. Pour batter into hot pan …
Contributor: Beth Sibbett 2002 Cowley Cookbook 8 eggs 1-2 cup half and half cream 1 cup (4 oz) shredded cheddar cheese 1 cup finely chopped cooked ham 1/4 cup finely chopped green pepper 1/4 cup finely chopped onion In a bowl, beat the eggs and …
Contributor: Sheila Shidler2002 Cowley Cookbooks 2 cups milk, soured with 2 tsp vinegar1 egg, slightly beaten1 tsp. baking soda2 1/4 cup sifted all-purpose flour3 T sugar2 tsp baking powdercooking oil Mix milk, egg and baking soda. Sift flour; add sugar and baking powder. Blend well …
Contributor: Debbie Fowler2002 Cowley Cookbook 1 1/4 cup flour1 tsp baking powder and soda1 T sugar1/2 tsp salt2 T shortening2 eggs1 cup buttermilk Mix together in order given. cook on hot griddle (greased). Serves 2. Printable Version
Contributor: Debbie Fowler2002 Cowley Cookbook 2 cups rolled oatsabout 2 cups buttermilk2 eggs4 T butter or margarine, melted and cooled1/2 cup raisins (optional)1/2 cup all-purpose flour2 T sugar1 tsp baking powder1 tsp baking soda1/2 tsp ground cinnamon1/4 tsp salt In bowl, combine oats and 2 …
Contributor: Debbie Fowler2002 Cowley Cookbook 1 cup flour1/2 tsp soda1/4 tsp salt1 egg (separated)1 cup buttermilk2 T melted butter1/4 cup chopped pecans1 medium banana, sliced In medium bowl, combine flour, soda and salt. Add egg yolk, milk and butter. Beat egg white in small bowl. …