Recipes from Home
Contributor: Wilma Anderson2002 Cowley Cookbook 1 package sugar-free orange jello5 T fructose2 cups boiling water1 orange Combine gelatin, sugar substitute and boiling water in a blender. Blend on low speed until gelatin is dissolved. Peel orange, slice and add to blender along with some pieces …
Contributor: Wilma Anderson 2002 Cowley Cookbook Heat oven to 425 degrees. 4 cups flour 1 cup shortening 1 tsp salt 2 eggs, beaten 1 T sugar 1 1/2 cups milk 5 tsp baking powder Combine flour, salt, sugar and baking powder in a large bowl. …
Contributor: Wilma Anderson2002 Cowley Cookbook Makes 7 medium loaves 10-12 cups whole whate flour2/3 cup oil2/3 cup honey6 cups warm water2 T salt2 T instant yeast2 T dough enhancer2 T gluten Combine several cups of warm water, honey, oil and yeast in mixer. Mix on …
Contributor: Wilma Anderson2002 Cowley Cookbook Use blender to chop vegetables in water, then drain. 6 medium carrots, chopped3 large onions, chopped3 large green peppers, chopped1 yellow sweet pepper, chopped1 red sweet pepper, chopped1 large chili pepper, chopped1/2 grocery sack rip tomatoes, scaled, peeled and cut …
Contributor: Wilma Anderson2002 Cowley Cookbook 1 (14 oz) can sweetened condensed milk1 (8 oz) container Cool-Whip1 (20 oz) can crushed pineapple, drained1 (16 oz) can cherry pie filling1 cup chopped pecans or walnuts2 cups miniature marshmallows Mix milk, Cool-Whip, pineapple, pie filling, nuts and marshmallows …
Contributor: Wilma Anderson2002 Cowley Cookbook 2 slices bacon2 quarts coarsely shredded cabbage1/4 tsp saltdash of pepper2 T vinegar2 T water Fry bacon until crisp; remove from pan. Add all other ingredients to fat in pan. Cover and cook over low heat, stirring occasionally, 20 to …
Contributor: Wilma Anderson 2002 Cowley Cookbook 5 medium beets, cooked, peeled and quartered 1 1/2 cups vinegar 5 T sugar 1/2 tsp garlic powder 1 1/2 tsp pickling spice 3/4 tsp salt 8 hard boiled eggs, peeled Mix together beets, vinegar, sugar, garlic, salt and …
Contributor: Wilma FisherCC Original 3 oz. frozen orange juice1/2 cup milk1/2 cup water1/4 cup sugar1/2 tsp vanilla5-6 ice cubes Mix in blender. Cover and blend until smooth, about 30 minutes. Printable Version
Contributor: Wilma AndersonCC Original “Many years ago when we were in the Young Women’s program we made these doughnuts for a party. They went over big and I have maid them many times since. Recipe from Jen Baird.” 1 pkg yeast1 T sugar1 cup flour1/2 …
Contributor: Wilma AndersonCC Original 3 cups oatmeal2 tsp salt2 T shortening1 cup raisins1 quart boiling water1/2 cup mild molasses2 envelopes yeast1/2 cup lukewarm water6-7 cups flour In large mixing bowl, combine oats, salt, shortening, raisins and boiling water. Add molasses and beat well. Let cool. …