Chicago Style Pizza

Contributor:  June MinchowCC Original Dough:3 1/2 cups flour2 tsp sugar1 tsp salt1 pkg active dry yeast2 T oil1 cup warm water Sauce:16 oz tomato sauce16 oz can tomatoes, drained1 T Italian seasoning1/2 tsp garlic powder1/2 tsp sugar1/2 tsp oregano1/4 tsp black pepper1/8 tsp salt1/8 tsp