Fudgesicles
Contributor: Ann BridgesCC Original 1 large package chocolate pudding, not instant1/3 cup sugar3 cups milk Cook and cool; fold in 1 cup cream, whipped or 1 package imitation whipped cream. Pour into molds and freeze. Printable Version
Recipes from Home
dessert
Creamy Coconut Cake
Contributor: Joleen CrosbyCC Original 1 white cake mix1 can Coco Casa-cream of coconut8 oz. Cool Whip2/3 cup flaked coconut Bake cake as directed. Cool completely. When cool, make holes the size of a pencil around the whole cake. Pour 1/2 can of cream of coconut …
Apple Crisp
Contributor: Peggy Rasmussen CC Original “This is a ‘cut down’ recipe I got from Nellie Rasmussen at the school hot lunch room.” Peel and slice 4-5 cups of apples. Cover with mixture of: 3/4 cup sugar 1/4 cup corn starch Bring to boil and cook …
Strawberry Cake
Contributor: Joleen CrosbyCC Original 1 white cake mix1/2 cup mashed strawberries1 small package strawberry jello2 T flour4 eggs3/4 cup oil Beat everything except strawberries together. Then add strawberries and beat well. Bake in greased and flour pan(s) 35-40 minutes at 350 degrees. Strawberry Butter IcingBlend …
Tender Crisp Sugar Cookies
Contributor: Lola Tippetts/Mildred SneldersCC Original 1 cup butter1 cup Crisco1 cup white sugar1 cup powdered sugar3 teaspoons vanilla2 eggs Place in mixer and add the following dry mixture: 4 1/2 cups flour1 teaspoon cream of tartar1 teaspoon soda Drop by teaspoon and flatten with glass …
Cheesecake
Contributor: Lola TippettsCC Original Crumb crust: 19 graham crackers1/2 cup margarine1/2 cup sugar 1 medium can crushed pineapple1 package lemon jello dissolved in 1 cup hot water Let stand until cool. Whip. Add juice of one lemon. Add ot a mixture of: 1 ice-cold …
Grandma Rasmussen’s Oatmeal Cookies
Contributor: LaVerl RasmussenCC Original :”A family favorite.” 1 cup raisins boiled so you have 8 tablespoons of juice. Add: 1 cup shortening1 cup sugar1 teaspoon soda1/2 teaspoon baking powder2 eggs2 cups oatmeal2 cups flour1 cup chopped nuts1/2 teaspoon salt Mix in given order. Drop by …
Russian Teacakes (Wedding Cakes)
Contributor: Joleen CrosbyCC Original 1 cup softened margarine1/2 cup powdered sugar1 T vanilla2 1/4 cups flour1/4 tsp salt3/4 cup chopped nuts Mix thoroughly margarine, sugar and vanilla. Work in flour, slat and nuts until dough holds together. Shape dough into 1″ balls. Place on ungreased …
Strawberry Sparkle Cake
Contributor: Ann BridgesCC Original 1 angel food cake1 cup boiling water1 small package strawberry jello1 package frozen strawberries1 cup whipping cream2 T sugarred food coloring Dissolve jello in water and add frozen berries (1 lb), stirring to break up and mix berries. Place cake, widest …