Recipes from Home
Contributor: Beth Sibbett 2002 Cowley Cookbook This is a family traditional holiday cookie. I usually have to hide the dough while it is chilling. Time and time again I’ve gone to bake the cookies and the dough is half gone from two-legged Christmas mice, with …
Contributor: Beth Sibbett 2002 Cowley Cookbook Crust 2 cups freshly-ground whole wheat flour 2/3 cup shortening 1/3 cup water Makes enough dough for two crusts; roll out and put into two pie pans. Pie Filling: 2 cups pumpkin ¾ tsp salt (I omit) 1 2/3 …
Contributor: Beth Sibbett 2002 Cowley Cookbook ½ cup butter or margarine, melted 1 cup sugar 1 tsp vanilla 2 eggs ½ cup flower 1/3 cup cocoa ¼ tsp baking powder ¼ tsp salt Preheat oven to 350 degrees. Grease bottom only of 9” springform pan. …
Contributor: Beth Sibbett 2002 Cowley Cookbook Sift together: 4 cups flour 1 1/2 tsp salt 2 tsp soda 2 tsp each of cinnamon and ginger 1/2 tsp cloves Melt 1 cup shortening in saucepan large enough for mixing cookies. Stir in: 1 1/4 cups molasses, …
Contributor: Beth Sibbett2002 Cowley Cookbook “From Gazette.” Read recipe first, then soften the cream cheese, chop the nuts and shave the chocolate. 3/4 cup chopped nuts1/2 cup melted butter1 cup flour2 T sugar1 1/2 cup whipping cream8 oz cream cheese1/2 pkgs. instant chocolate pudding2 1/4 …
Contributor: Beth Sibbett2002 Cowley Cookbook 1 cup powdered sugar1/4 tsp salt1/2 cup unsweetened cocoa powder2 3/4 cups instant nonfat milk powder1/2 cup non-dairy creamer (powder)1 cup miniature marshmallows, if desired In s a sifter, combine powdered sugar, cocoa powder, non-dairy creamer powder and salt. Sift …
Contributor: Beth Sibbett 2002 Cowley Cookbook 8 eggs 1-2 cup half and half cream 1 cup (4 oz) shredded cheddar cheese 1 cup finely chopped cooked ham 1/4 cup finely chopped green pepper 1/4 cup finely chopped onion In a bowl, beat the eggs and …
Contributor: Beth Sibbett2002 Cowley Cookbook 1 package (8 oz) cream cheese, softened1/4 cup milk1 package (.7 oz) Italian salad dressing mix Combine ingredients, mixing until smooth. Peel variety of vegetables: carrots, cucumbers, zucchini and serve with dip. Yield: 1 1/4 cups. Printable Version
Contributor: Beth Sibbett2002 Cowley Cookbook 1 lb. hamburger, browned in olive oil until crumbly. Add: 1 1/2 cup sliced onions1 crushed clove of garlic (or garlic powder)2 quarts tomatoes1-6 ounce can tomato paste1-6 ounce can water1 tsp Worcestershire sauce1/2 tsp paprika1 T salt1 bay leaf1/2 …